Liberty Capital Group, Inc. | Business Loan Broker

Startup Restaurant Equipment Leasing

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Get Competitive Terms and Rates for Start Up Restaurant Financing

Starting a new restaurant is an exciting venture, and one critical aspect is ensuring you have the right equipment to operate efficiently. Leasing equipment can be a cost-effective way to equip your kitchen without the hefty upfront costs. Here’s a guide to help you navigate the process of leasing equipment for your new restaurant.

Understanding Equipment Leasing For Restaurant Startups.

Definition: Equipment leasing is a form of business financing for restaurants, food service and hospitality industry, where you acquire equipment for a specific term rather than purchasing it outright using working capital. At the end of the lease, you may have the option to buy the equipment, renew the lease, or return the equipment.

Benefits of Leasing Restaurant Equipment

v Lower Initial Costs: Leasing reduces the need for large upfront capital outlays.

v Cash Flow Management: Helps maintain cash flow by spreading costs over time.

v Access to Up-to-Date Equipment: Allows you to upgrade to the latest equipment more frequently.

v Tax Advantages: Lease payments may be tax-deductible as operational expenses.

Types of Equipment to Lease

Consider leasing the following essential restaurant equipment:

v Kitchen Appliances: Ovens, stoves, refrigerators, freezers, microwaves, and dishwashers.

v Cooking Equipment: Grills, fryers, mixers, and food processors.

v Preparation and Storage: Worktables, shelving units, and prep stations.

v Dining Area Equipment: Tables, chairs, bar stools, and lighting.

v POS Systems: Point of Sale systems for order taking and payment processing.

 

v Building Signage: Typically, most business don’t realize they can finance building sign.

Choosing the Right Leasing Company for your Restaurant

Research: Look for reputable leasing companies with experience in the restaurant industry. Read reviews and ask for recommendations from other restaurant owners.

Compare Terms: Examine the terms and conditions of multiple leasing companies. Pay attention to:

v  Lease Term duration between 3 to 5 years

v  Monthly payments with very little upfront capital outlay

v  Interest rates ranges based on personal credit whether start up or established restaurants.

 

v  End-of-lease options- lease to own

Compared to traditional lenders, we offer several advantages:

  • Corp-Only Available: We cater to businesses of all sizes, including corporations.
  • Up to 120% Equipment Cost: Our financing solutions can cover not only the equipment cost but also soft costs associated with acquisition.
  • Fast Approval Process: With our simple one-page application, you can get Funding Approval as quickly as the next day.
  • No Down Payment Required: Qualified borrowers may access financing without the need for a down payment.
  • Lowest Rates: We offer competitive rates for qualified borrowers, ensuring you get the best financing terms available.
  • No Pre-Payment Penalties: Enjoy the flexibility of paying off your loan early without any penalties.

Covers many types of equipment we can finance.

Recycling Equipment

Waste Truck

Crushers and Garbage Tractors

Understanding Equipment Lease Agreements

Carefully review the lease agreement before signing is critical make sure you’re not signing an FMV Lease when the salesperson says dollar buyout. Key components to check include:

v Payment Terms: Understand the monthly payment amount and due dates.

v Maintenance and Repairs: Determine who is responsible for maintenance and repairs.

v End-of-Lease Options: Know your options at the end of the lease, such as purchasing the equipment, renewing the lease, or returning the equipment.

v Early Termination: Be aware of any penalties for early termination of the lease.

v Advance Payment: First and Last, security deposit or down payment might be required. Check you equipment lease agreement to make sure you are aware of any money upfront to consummate the lease financing agreement.

Budgeting for Leasing

v Initial Costs: Some leases require a down payment or initial fees. Factor these into your budget.

v Monthly Payments: Ensure your cash flow can comfortably cover the monthly lease payments.

v Additional Costs: Insurance, delivery, sales tax and other additional warranty or services that might be included in the equipment financing purchase.

Insurance and Maintenance

v Insurance: Protect your leased equipment with insurance. Some leasing companies may require proof of insurance.

v Maintenance: Regular maintenance can extend the life of the equipment and prevent costly repairs. Understand who is responsible for maintenance under your lease agreement.

End-of-Lease Considerations

As the end of your lease term approaches typically within 6 months, you must inform the lessor that the lessee is intending to keep the equipment or do the following options:

v Purchase: If you’re satisfied with the equipment and it meets your long-term needs, consider purchasing it.

v Renew Lease: If the equipment is still in good condition and meets your needs, you may choose to renew the lease.

v Upgrade: If newer, more efficient models are available, consider leasing the latest equipment.

Easier to get than a traditional business loan

Business equipment loans are easy to get. Here is why:
Less paperwork
Fast processing time
Less stringent requirements for qualifying
No collateral needed, the equipment is the collateral
May require less credit score for you and your business as well

Tips for Successful Restaurant Business

v  Plan Ahead: Start the leasing process early to ensure all equipment is ready for your opening day.

v  Contact your equipment dealer: Get an invoice/quote for the lender to review and approved.

v  Vendor Approval: Each transaction a vendor must be approved. They want to make sure vendor is reputable who will deliver what you lease or purchase.

v  Equipment Approval: Every leasing transaction, equipment must approve. They need to make sure a restaurant is buying a restaurant equipment. A restaurant can’t buy a backhoe. It doesn’t make sense. Equipment must be business essential.

v  Negotiate: Don’t be afraid to negotiate lease terms to get the best deal possible.

v  Consult Professionals Equipment Loan Broker: Work with a financial advisor or accountant to understand the financial implications of leasing.

 

Restaurant leasing equipment can be a strategic move for new restaurant owners, providing flexibility and preserving working capital. By understanding the equipment leasing process and carefully selecting your equipment and leasing partner, you can set your restaurant up for success. A food truck finance, can be financing options for restaurant owners who wants to have a flexibility to expand without having to start open a new location and put up a lot capital to just open a second location.  

Bank Hopping for Equipment Loans: Why It’s Time-Consuming and How Liberty Capital Can Help.

Searching for the right equipment lender especially if you’ve already been turned down by your bank, by hopping from one bank to another just trying to figure out whether they will approval you can be a time-consuming and frustrating process, especially if you have challenging credit. Each application involves time-consuming paperwork and potential rejections. If you get turned down, how many more lenders will you apply to before seeking better options from a loan broker?

Working with an equipment loan broker like Liberty Capital can streamline the process, saving you both time and money. Brokers have access to multiple lenders that can structure any credit profile specific to you, even if your credit is less than perfect. With their expertise and network, brokers can navigate the complexities of loan applications and increase your chances of approval. You may not know all the intricacies of equipment financing thus a loan broker will be able to help you navigate.

So why go through the hassle of bank hopping when Liberty Capital can do the work for you, ensuring you get the best possible deal?

What do I need to apply?

1.     ONLINE APPLICATION: You can fill out our application, upload and authorized us to process. We do soft-inquiry, and our lender will do hard inquiries once you are approved.

2.     Equipment Invoice or Quote for the equipment you want to buy. Multiple vendors accepted. We’ll lump them into one monthly payment for you.

3.     Banks statements (3-4 months) – Proof income, proof of banking, and proof funds availability in case down payment is needed and to match for ACH Payment Drafting – as an auto pay.

Equipment financing is vital for businesses that need expensive equipment to operate efficiently. Companies in construction, manufacturing, healthcare, and other heavy equipment-intensive industries benefit significantly from these financial solutions. Understanding the options and working with top financing companies can help businesses acquire necessary equipment while managing cash flow effectively.

Get Started Today!

If you’re seeking a reliable funding partner for your restaurant financing needs, apply online today or call our Funding Specialists at 888-588-4128 for personalized assistance. Let Liberty Capital Group, Inc. empower your business with comprehensive financing solutions tailored to your requirements.

At Liberty Capital Group, Inc., we offer aggressive financing programs designed to meet the diverse needs of our clients. Our solutions typically involve two primary options:

– Equipment Financing: Spread the cost of your restaurant equipment over time with fixed payment terms.
– Equipment Leasing: Opt for off-balance sheet financing with Fair Market Value (FMV) leases, providing flexibility at the end of the lease term.

Additional Financing Benefits Our financing options include:

– $99 for the First 6 Months: Start with minimal upfront costs.
– 90-Day Deferred Payments: Pay nothing for the first three months.
– Working Capital Loans: Access short-term cash flow solutions for immediate needs.
– Fast Approvals: Apply online for funding up to $250,000 with a Streamlined Credit Guidelines

Our small business financing experts are available to guide you through the funding Process.

Despite technological advancements, loans, especially in restaurant and hospitality equipment financing, predominantly involve personal interaction with an underwriter to ensure as fraud prevention. Automation may not suffice, particularly when dealing with a third party like the vendor and the complexities of equipment purchase. In such scenarios, business owners are often better served by collaborating with a Business Loans Broker like Liberty Capital Group, Inc., who can steer them in the right direction.

Instant Quote Online

Use our instant online quote calculator to get an accurate no obligation quote.

Apply Online

Complete our quick online application. Application takes 5 mins.

Review Your Options

We will contact you to review your options.

Get Funds

Money will be deposited in your account in as little as 24 hours.

Vendor Sign Up

Are you equipment dealer or vendor?
please click here to signup for a vendor program, no payment for 90 days, monthly payments upto 60 month

Apply for financing for your customer as a vendor

Get Started Today

Our application process is easy. Simply fill out our quick, online application and start the process of securing financing for your start up practice. Our knowledgeable finance experts are here to assist you in obtaining a start up financing loan.

If you have any questions, we invite you to contact us